Recipes to Make White Oyster Mushroom Soup

Recipes to Make White Oyster Mushroom Soup

Soup is a kind of soupy dish consisting of various types of vegetables, fruit or meat. Because it tastes good, the soup was very loved by everyone, from small children to adults. Soup this one memili taste almost the same with the soup as usual but have a different kind because it is made from the basic ingredients of oyster mushroom. The oyster mushroom is a fungus that berbentunk semi-circle resembling an oyster, which is called the oyster mushroom. Here we describe the recipes and How to Make White Oyster Mushroom Soup.


Material :

    300 gr oyster mushrooms (cleaned first and then torn, size according to taste)
    150 grams of chicken meat (thinly sliced)
    1 carrot (thinly sliced)
    2 red tomatoes (cut into pieces)
    2 fresh red chilies (cut into thin oblique)

Seasoning To Make Gravy Soup:

    3 cloves of garlic (crushed)
    3 grains of roasted hazelnut (puree)
    1/2 teaspoon ground pepper
    salt to taste
    sugar to taste
    flavoring to taste
    enough water
    oil for frying to taste

Supplementary material :

    1 stalk onion / garlic pods (sliced)
    1 stalk celery (finely sliced)

How to Make White Oyster Mushroom Soup:

1. saute the ingredients are mashed with a little oil over medium heat
2. Pour enough water into the pan seasoning, wait until boiling
3. enter carrots and chicken meat that has been sliced ​​up half-baked
4. enter oyster mushrooms and add seasoning (sugar, salt and flavor to taste), wait until done, stirring
5. turn off the heat and enter the tomato chunks
6. sprinkle with sliced ​​onions peas and celery
7. Pour into soup bowls and oyster mushrooms ready to be enjoyed

How to Make White Oyster Mushroom Soup is not much different from the usual way of cooking soup. Have a taste equally delicious and savory.